Nando’s Zom-Beanie Wrap Recipe with Price

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Nando's Zom-Beanie Wrap Recipe with Price

Vegetarian, Menu

Difficulty

Prep time

Cooking time

Total time

Servings

This homemade Nando’s Zom-Beanie Wrap is a delicious and satisfying vegan meal that’s perfect for any occasion. With its bold flavors and simple preparation, it’s sure to become a new favorite in your plant-based recipe repertoire.

Craving a delicious and satisfying vegan meal that’s inspired by Nando’s iconic flavors? Look no further than this homemade Zom-Beanie Wrap! This plant-based delight is packed with flavor, easy to make, and perfect for a quick and healthy lunch or dinner.

On its own£7.95
+1 regular side£11.80
+2 regular sides£13.65

Nando’s Zom-Beanie Wrap Menu Ingredients:

1 can mixed beans, drained and rinsed

1/2 cup vegan cheddar cheese, grated

1 tablespoon vegan margarine

1 teaspoon Nando’s PERi-PERi sauce (adjust to your desired heat level)

1/2 teaspoon garlic powder

1/4 teaspoon chili flakes

4 large tortilla wraps

1 head of lettuce, shredded

1 tomato, sliced

1 red onion, thinly sliced

Additional Nando’s PERi-PERi sauce for serving

How to prep Nando’s Zom-Beanie Wrap Recipe?

1

Prepare the Bean Filling:

In a microwave-safe bowl, combine the drained and rinsed beans, vegan cheddar cheese, vegan margarine, Nando’s PERi-PERi sauce, garlic powder, and chili flakes.
Microwave for 30-45 seconds, or until the cheese is melted and the mixture is heated through.
Stir well to combine.

2

Assemble the Wraps:

Lay out a tortilla wrap on a clean surface.
Spread a generous amount of the bean mixture down the center of the wrap.
Top with shredded lettuce, sliced tomatoes, and thinly sliced red onion.
Drizzle with additional Nando’s PERi-PERi sauce to taste.

3

Wrap It Up:

Fold the bottom edge of the wrap over the filling.
Fold in the sides of the wrap.
Roll up the wrap tightly, starting from the bottom.

4

Serve and Enjoy:

Serve the Zom-Beanie Wraps immediately, or wrap them individually in foil or parchment paper for later.

Tips and Variations for better serving:

  • Customize the Heat: Adjust the amount of Nando’s PERi-PERi sauce to your desired level of spice.
  • Add Extra Veggies: Feel free to add other vegetables to your wrap, such as cucumber, bell peppers, or roasted vegetables.
  • Experiment with Sauces: Try different sauces, such as vegan mayonnaise or aioli, to add extra flavor.
  • Grill or Toast: For a crispy texture, grill or toast the wraps before filling them

Tags:

Easy Vegan Dinner / Nando's Zom-Beanie Wrap Recipe / plant-based recipe / Vegan Wrap Recipe

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